Philly Cheese Steak Sloppy Joes – Easy & Flavorful Sandwich Recipe
Philly Cheese Steak Sloppy Joes Recipe
Hi there! I’m a chef who loves creating recipes that bring comfort, flavor, and convenience to your kitchen. Today, I’m sharing a recipe that combines two beloved classics: the Philly Cheese Steak and Sloppy Joes. This dish is perfect for a quick dinner or a casual gathering. Let’s dive in!
Why You’ll Love This Recipe
- Quick and Easy: Ready in under 30 minutes, this recipe is perfect for busy weeknights.
- Crowd-Pleaser: The combination of savory beef, melted cheese, and toasted buns is irresistible.
- Customizable: You can tweak the ingredients to suit your taste or dietary preferences.
- Budget-Friendly: Simple, everyday ingredients turn into a restaurant-quality meal.
Ingredients
Here’s what you’ll need to make 6 servings of Philly Cheese Steak Sloppy Joes:
- 1 pound (450g) ground beef
- 1 tablespoon olive oil
- 1 small onion, diced
- 1 green bell pepper, diced
- 1 cup mushrooms, diced (optional)
- 2 tablespoons ketchup
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup beef broth
- 1 tablespoon cornstarch mixed with 2 tablespoons water (for thickening)
- 6 slices provolone cheese
- 6 hamburger buns or hoagie rolls, lightly toasted
- Butter (optional, for toasting buns)
Step-by-Step Instructions
Step 1: Cook the Ground Beef
- Heat olive oil in a large skillet over medium heat.
- Add the ground beef and cook until browned, breaking it apart with a spoon as it cooks.
- Once fully cooked, drain any excess grease and set the beef aside.
Step 2: Sauté the Veggies
- In the same skillet, add the diced onion, bell pepper, and mushrooms (if using).
- Sauté the vegetables over medium heat until softened, about 5 minutes.
Step 3: Combine Beef and Veggies
- Return the cooked ground beef to the skillet with the sautéed vegetables.
- Stir in the ketchup, Worcestershire sauce, garlic powder, onion powder, salt, and black pepper.
Step 4: Make the Sauce
- Pour in the beef broth and stir to combine. Bring the mixture to a simmer.
- Add the cornstarch-water mixture to the skillet and stir continuously until the sauce thickens, about 2-3 minutes.
Step 5: Add the Cheese
- Reduce the heat to low and lay the provolone slices directly on top of the beef mixture.
- Cover the skillet and let the cheese melt for 2-3 minutes. Once melted, gently fold the cheese into the beef mixture.
Step 6: Toast the Buns (Optional)
- Spread butter on the inside of the buns and toast them on a skillet or in the oven until golden brown.
Step 7: Assemble and Serve
- Scoop the cheesy beef mixture onto the toasted buns. Serve immediately and enjoy!
Servings and Preparation Time
- Servings: This recipe makes 6 hearty sandwiches.
- Total Time: About 25 minutes (10 minutes prep + 15 minutes cooking).
How to Serve Philly Cheese Steak Sloppy Joes
- Serve these sandwiches hot with sides like crispy French fries, a fresh garden salad, or potato chips.
- For a complete Philly-inspired experience, pair them with a cold soda or a refreshing iced tea.
Frequently Asked Questions
1. Can I make this recipe ahead of time?
Yes! You can prepare the beef mixture in advance and store it in the refrigerator for up to 3 days. Reheat it on the stovetop over low heat, stirring occasionally. Toast the buns and assemble the sandwiches just before serving.
2. Can I use a different type of cheese?
Absolutely! While provolone is traditional for Philly Cheese Steak, you can use mozzarella, American cheese, or even cheddar for a different flavor twist.
3. What if I don’t have ground beef?
You can substitute ground turkey, chicken, or even plant-based ground meat for a healthier or vegetarian option.
4. Are there gluten-free options?
Yes! Use gluten-free buns and check the labels on your Worcestershire sauce and ketchup to ensure they are gluten-free.
5. Can I add other toppings?
Of course! Some great additions include sautéed jalapeños for a spicy kick, caramelized onions for extra sweetness, or a dollop of mayo for creaminess.
These Philly Cheese Steak Sloppy Joes are the perfect combination of comfort food and bold flavors. I hope you enjoy making and eating them as much as I do. Happy cooking!
